Antibacterial
Bearbery recommended
Herbal Antibiotic
Ingredients
Organic Herbs including Goldenseal, Bee Balm, Echinacea, Elderberry and Cayenne. Extracted using distilled Ethyl Alcohol (40-60% by volume).
Adults Can be used both internally and topically. Use 20-40 drops every half hour for a full day if needed. With improvement, you may use a maintenance dose of 6-12 drops, 3 times per day, in juice, water, or tea. Discontinue use after 7-10 days. For Children, consult a qualified herbalist.
Warnings
Shake well before using. Not to be used during pregnancy or lactation. If you have a medical condition or take medications, please consult with your doctor before use.
Keep away from children. Consult your health care professional before use.
The information presented herein by Bearberry Essentials is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own healthcare provider.
Field Antibacterial Stick
herbal infustions
essential oils
Tea Tree Essential Oil
Eucalyptus Essential Oil
15 ml (1/2 Ounce)
30 ml (1 Ounce)
100% Pure Organic Eucalyptus Essential Oil
Learn More about Essential Oil Grades
Eucalyptus essential oil has antiseptic qualities and is used for healing wounds, ulcers, burns, cuts, abrasions, and sores. Eucalyptus oil is antibacterial, antifungal, antimicrobial, antiviral, anti-inflammatory and decongestant in nature. Eucalyptus is also effective in treating a number of respiratory problems including the common cold, cough, runny nose, sore throat, asthma, nasal congestion, bronchitis, and sinusitis.
Cinnamon Essential Oil
Learn More about Essential Oil Grades
The health benefits of cinnamon can be attributed to its antibacterial, anti fungal, antimicrobial, astringent and anti clotting properties. Cinnamon is rich in essential minerals such as manganese, iron and calcium, while also having a high content of fiber. Cinnamon boosts the activity of the brain and makes it a good brain tonic. It helps to remove nervous tension and memory loss. Research at the Wheeling Jesuit University in the United States has proved that the scent of cinnamon has the ability to boost brain activity. Cinnamon helps to improve the circulation of blood due to the presence of a blood thinning compound within cinnamon. This blood circulation helps to significantly reduce pain. Good blood circulation also ensures oxygen supply to the body’s cells, which leads to higher metabolic activity. Cinnamon is also an anti-inflammatory substance, so it helps in removing stiffness of the muscles and joints. Cinnamon is also recommended for arthritis, and it is known to help in removing headaches that are caused by colds.
Thyme Essential Oil
100% Pure Organic Essential Oil
Learn More about Essential Oil Grades
Thyme Essential Oil is derived from thyme, also known as Thymus vulgaris. The perennial herb is a member of the mint family. Thyme is an incredibly potent yet simple herb affecting multiple systems in the body and capable of treating dozens of diseases. It contains one of the strongest antioxidants known.
Hippocrates, a Greek health expert of the Age of Pericles, indicated that thyme is an outstanding culinary herb with beneficial uses, including supporting a healthy respiratory system. Thyme possesses a complex chemistry which helps to support healthy microbial balance and a healthy respiratory system. It also has other benefits due to its health-supporting constituents: alpha thujone, alpha pinene, camphene, beta pinene, para cymene, alpha terpinene, linalool, borneol, beta caryophyllene, thymol and carvacrol. Thyme essential oil is an excellent antifungal and antibacterial.
Peppermint Essential Oil
Tinctures
Echinacea Herbal Extract
Echinacea purpurea Herbal Extract 1:4 50%
$6.00 per ounce
Also known as Purple Coneflower, Snake Root
History: Echinacea is wild flower native the North America where it was used extensively as a medicinal herb by many Great Plains Indian tribes including Omaha-Ponca and Cheyenne . Native Americans traditionally used it as a herb for snake and insect bites and to soothe toothaches, burns and wounds. After Europeans came to America, Echinacea was noted among the group of organic herbs and spices also adopted into European traditional medicine.
Uses: Immune system booster, boils, erysipelas, septicaemia, cancer, syphilis, aphrodisiac, haemorrhoids, diphtheria and fevers
Active Ingredients: inulin, inuloid, caffeic acid derivatives (phenolic compounds), alkamides and polysaccharides, sucrose, vulose, betaine, two phytosterols and fatty acids, oleic, cerotic, linolic and palmatic
Actions: Anti-microbial, alterative, anti-catarrhal, tonic, antiseptic
Warnings
Keep away from children. Consult your health care professional before use.
The information presented herein by Bearberry Essentials is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.
Golden-seal Root Herbal Extract
Hydrastis canadensis Herbal Extract 1:4 50%
6.00 per ounce
Also known as Eyeroot, Ground Rasberry, Indian Dye, Yellow Indian Paint, Yellow Puccoon, and Yellowroot
History: Native to the Eastern Woodlands of the U.S. and Canada, Goldenseal Leaf is one of the Native American herbs with a long history. Goldenseal leaf was used by both the Iroquoian and Algonquian-speaking Indians of present-day Ontario, Quebec, New York, and New England as one of their primary medicinal herbs. Traditionally, Goldenseal Leaf was used as a laxative. Dried Goldenseal Leaf was ground into a powder and administered.
Warning: Not to be used during pregnancy.
Uses: Dyspepsia, gastric catarrh, loss of appetite, liver troubles, constipation, sickness and vomiting.
Warning: Goldenseal is a uterine muscle stimulant and should be avoided during pregnancy.
Active Ingredients: isoquinoline alkaloids (berberine, canadine, and hydrastine)
Actions: Anti-Bacterial, Anti Parasitic, anti fungal, anti inflammatory, Astringent, laxative, tonic, anti-catarrhal, oxytocic, alterative, cholagogue, emmenagogue, expectorant, hepatic, pectoral, vulnerary
Warnings
Keep away from children. Consult your health care professional before use.
The information presented herein by Bearberry Essentials is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.
Wild Yarrow Herbal Extract
Achillea millefolium Herbal Extract 1:4 50%
$6.00 per ounce
Also known as Herba Militaris, Bloodwort, Milfoil, Sanguinary, Stanchgrass, and Thousand-leaf
Information: This Yarrow was hand picked in the wilds of Montana, on the eastern slope of the continental divide. Special care was taken to ensure the harvest only the best Yarrow, less than 25% was harvested out of any 100 meter square area. This ensures that a healthy crop of Wild Yarrow will be provided for you.
History: Yarrow is native to Europe and Asia; however, it has been established in North America and now grows wild. Since 1200 BC, Yarrow has been used in food and medicine. In Homer’s Iliad, he Spartan hero Achilles takes the advice of a centaur and uses Yarrow’s medical properties to heal his soldiers. It is from this story that Yarrow received it genus name “Achillea.”
Uses: Fever, common cold, hay fever, absence of menstruation, dysentery, diarrhea, loss of appetite, gastrointestinal discomfort, wounds, to induce sweating, to stop bleeding from hemorrhoids, and as a sitz bath for painful, lower pelvic, cramp-like conditions in women.
Constituents: linalool, sabinene, allo-ocimene, azulene, eugenol, menthol, alpha-pinene, borneol, cineole, limonene, camphor, chamazulene, apigenin, artemetin,
Actions: Diaphoretic, astringent, tonic, stimulant and mild aromatic
Warnings
Keep away from children. Consult your health care professional before use.
The information presented herein by Bearberry Essentials is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.
herbs
Echinacea
Echinacea purpurea
Also known as Purple Coneflower, Snake Root
$4.00 per Ounce
History: Echinacea is wild flower native the North America where it was used extensively as a medicinal herb by many Great Plains Indian tribes including Omaha-Ponca and Cheyenne . Native Americans traditionally used it as a herb for snake and insect bites and to soothe toothaches, burns and wounds. After Europeans came to America, Echinacea was noted among the group of organic herbs and spices also adopted into European traditional medicine.
ModernUses: Nonspecific irrigation therapy, prophylaxis and therapy for infectious diseases, common infections (virus, influenza), leukopenia after radiation therapy or cytostatic therapy, support of anti-infectious chemotherapy.
Active Ingredients: inulin, inuloid, caffeic acid derivatives (phenolic compounds), alkamides and polysaccharides, sucrose, vulose, betaine, two phytosterols and fatty acids, oleic, cerotic, linolic and palmatic
Actions: Anti-microbial, alterative, anti-catarrhal, tonic, antiseptic
Golden-seal Root
Hydrastis canadensis
Also known as Eyeroot, Ground Rasberry, Indian Dye, Yellow Indian Paint, Yellow Puccoon, and Yellowroot
History: Native to the Eastern Woodlands of the U.S. and Canada, Goldenseal Leaf is one of the Native American herbs with a long history. Goldenseal leaf was used by both the Iroquoian and Algonquian-speaking Indians of present-day Ontario, Quebec, New York, and New England as one of their primary medicinal herbs. Traditionally, Goldenseal Leaf was used as a laxative. Dried Goldenseal Leaf was ground into a powder and administered.
Warning: Not to be used during pregnancy.
ModernUses: Dyspepsia, gastric catarrh, loss of appetite, liver troubles, constipation, sickness and vomiting.
Warning: Goldenseal is a uterine muscle stimulant and should be avoided during pregnancy.
Active Ingredients: isoquinoline alkaloids (berberine, canadine, and hydrastine)
Actions: Anti-Bacterial, Anti Parasitic, anti fungal, anti inflammatory, Astringent, laxative, tonic, anti-catarrhal, oxytocic, alterative, cholagogue, emmenagogue, expectorant, hepatic, pectoral, vulnerary
Complementary Herbs: Mullein, chamomile, meadowsweet,
Cloves, Whole
Syzygium aromaticum
Also Known as: Floral de Clou de Girofle, Bouton Caryophyllum, Caryophyllus aromaticus, Clavo de Olor, Clous de Girolfe, Clove Flower, Clove Flowerbud,
History: Clove is used for upset stomach and as an expectorant. Expectorants make it easier to cough up phlegm. Clove oil is used for diarrhea, hernia, and bad breath. Clove and clove oil are used for intestinal gas, nausea, and vomiting. Clove is applied directly to the gums (used topically) for toothache, for pain control during dental work, and for a complication of tooth extraction called “dry socket.” It is also applied to the skin as a counterirritant for pain and for mouth and throat inflammation.
Cinnamon Chip
Cinnamomum verum
$1.73 per Ounce
History: Cinnamon is known for its well known smell and its use in sweet culinary treats. Cinnamon comes from the inner bark of a tree native to Sri Lanka, Vietnam, China, and Indonesia and was traded , anciently, along the Silk Road between Europe, the Middle East, and China. At that time, cinnamon was very costly and only the wealthy could afford to have the luxury of burying the spice. However, European exploration and expansion made Cinnamon more available and affordable. Although Cinnamon was mainly used as a food seasoning, it was also used medicinally. Cinnamon has been used to treat many issues including GI upset, menstrual problems, and dysmenorrhea disorders of microcirculation. The essential oil derived from Cinnamon has been used against various microorganisms and fungi.
ModernUses: The Commission E approved the internal use of cinnamon for loss of appetite, dyspeptic complaints such as mild, spastic condition of the gastrointestinal tract, bloating, and flatulence. The German Standard License for cinnamon bark tea infusion lists it for complaints such as a feeling of distension, flatulence, and mild cramp-like gastrointestinal disorders due to reduced production of gastric juice (Braun et al., 1997). In France, cinnamon bark is traditionally used to treat symptoms of digestive disorders, functional asthenias, and also to facilitate weight gain
Active Ingredients: cinnamaldehyde, eugenol, trans-cinnamic acid, hydroxycinnamaldehyde, o-methoxycinnamaldehyde, cinnamyl alcohol, limonene, alpha-terpineol, tannins, mucilage, oligomeric procyanidins, and trace amounts of coumarin.
Actions: Carminative, astringent, aromatic, stimulant, anti inflammatory
Bearberry Leaf
Arctostaphylos uva ursi
Also known as Kinnikinnick, Bear’s-grape, Crowberry, Foxberry, Hog Cranberry, Mealberry, and Wild Cranberry
History: The Bearberry plant is a green leafed shrub with bright red berries that grows in the cooler environments of Britain, North America, Europe, and Asia. Although the berries are edible, it is the leaf of the Bearberry that is valued as a medicinal herb. Bearberry Leaf is used extensively by many Native American tribes, such as the Cheyenne who would brew the leaves into a tea.
Modern Uses: soothing tea, astringent, water retention, bladder infections, kidney infections, inflammatory diseases, urethritis, cystisis,
The Commission E approved the use of uva ursi for inflammatory disorders of the efferent urinary tract.
The British Herbal Compendium lists its use for mild infections of the urinary tract (Bradley, 1992). The French marketing authorization for phytomedicines allows its use to promote the renal elimination of water and as an adjuvant to diuresis treatments in benign urinary tract infections. The German Standard License for uva ursi medicinal tea indicates its use as support in the therapy of catarrhs of the bladder and kidney. ESCOP lists uva ursi for uncomplicated infections of the lower urinary tract, such as cystitis
Active Ingredients: glycosides including arbutin and ericolin, Tannins, flavonoids, resin
Actions: Tonic, anti-microbial, anti-lithic, anti-catarrhal, demulcent, astringent, diuretic
Complementary Herbs: Couchgrass, Yarrow
Warning: This dried herb should not be used if you are pregnant, irritated digestive conditions or if acidic urine is present.
Yarrow
Achillea millefolium
Also known as Herba militaris, Bloodwort, Milfoil, Sanguinary, Stanchgrass, Thousand-leaf
$2.50 per Ounce
History: Yarrow is native to Europe and Asia; however, it has been established in North America and now grows wild. Since 1200 BC, Yarrow has been used in food and medicine. In Homer’s Iliad, he Spartan hero Achilles takes the advice of a centaur and uses Yarrow’s medical properties to heal his soldiers. It is from this story that Yarrow received it genus name “Achillea.” Historically yarrow has been used for Fever, common cold, hay fever, absence of menstruation, dysentery, diarrhea, loss of appetite, gastrointestinal discomfort, wounds, to induce sweating, to stop bleeding from hemorrhoids, and as a sitz bath for painful, lower pelvic, cramp-like conditions in women.
Modern Uses: The Commission E approved the internal use of yarrow flower for loss of appetite and dyspeptic ailments, such as mild, spastic discomforts of the gastrointestinal tract, and externally as a sitz bath for painful, cramp-like conditions of psychosomatic origin in the lower part of the female pelvis.
The British Herbal Compendium lists its internal use for feverish conditions, common cold, and digestive complaints; and its topical use for slow-healing wounds and skin inflammations (Bradley, 1992). The German Standard License for yarrow tea indicates its use for mild cramp-like or spasmodic gastrointestinal-bilious complaints, for gastric catarrh, and for appetite stimulation
Active Ingredients: linalool, sabinene, allo-ocimene, azulene, eugenol, menthol, alpha-pinene, borneol, cineole, limonene, camphor, chamazulene, apigenin, artemetin, casticin, luteolin, rutin, achiceine, achilletin, betaine, betonicine, choline, moschatine, stachydrine, trigonelline, alanine, histidine, aspartic acid, glutamic acid, lysine, and tannins,
Actions: anti-inflammatory, anti-allergenic, antispasmodic, diaphoretic, astringent, diuretic, antiseptic, anti-catarrhal, emmenagogue, hepatic, tonic
Complementary Herbs: Meadowsweet, Agrimony, Peppermint
Peppermint
Menta piperita
History: Peppermint is the newest species among many different kinds of mint that currently grow throughout the world. Today, it is best known for its use in flavoring candies and its cool, refreshing aromas and taste. However, the healing capabilities of the mint family have been known since ancient times. Greeks, Romans, Egyptians, and American colonist all found ways to use mint to treat various stomach and digestion ailments. In North America, the Cherokee took it for vomiting, colic, and gas.
Uses: common cold, cough, inflammation of the mouth and throat, sinus infections, and respiratory infections, heartburn, nausea, vomiting, morning sickness, irritable bowel syndrome (IBS), cramps of the upper gastrointestinal (GI) tract and bile ducts, upset stomach, diarrhea, bacterial overgrowth of the small intestine, and gas.
Active Ingredients: Menthol, isovalerate, menthone, cineol, inactive pinene, limonene
Actions: carminative, antispasmodic, aromatic, diaphoretic, anti-emetic, nervine, analgesic, anti-catarrhal, anti microbial, emmenagogue, rubefacient, stimulant
Complementary Herbs: Yarrow, Boneset, Elder Flower,